Fiesta Chicken Soup

INGREDIENTS:
Chicken pieces, cooked and chopped (I use chicken reserved from CHICKEN BROTH
1 sm. onion
2 Cloves garlic minced
​4 cups CHICKEN BROTH (or 1 32 oz. carton of organic chicken broth
4-6 Fresh tomatoes, chopped or 2 cans (14 oz.) Stewed tomatoes, chopped
1 cup Salsa
½ cup Cilantro, finely chopped
1 Bell pepper, chopped (any color or combo)
1 Zucchini, chopped
1 can Beans (optional)
1 Tbsp Cumin
Dash of cayenne pepper to taste, (be careful)

In large pot, sauté onions in avocado oil until they become translucent. Add garlic toward the end, being careful not to brown. Add all remaining ingredients EXCEPT chicken, cover, bring to boil, and simmer about 30 min on low. Add chicken and simmer another 10-15 min. Salt and pepper to taste. Garnish with Avocado.
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This soup is DEFINITELY good for your soul!!!